It is made from fresh coconuts which are harvested at just the right time to ensure the best flavor. The coconut is then dried to the perfect moisture content to ensure long shelf life, best flavor and mouth feel. is produced from matured coconuts and the white coconut meat is granulated into the various desired cuts and is available as Macaroon, Medium, Flakes, Shreds, Chips, or as Coconut Flour. It's also available either as Sweetened, Toasted, or Toasted Sweetened. It can be used as a substitute to grated fresh coconut in household preparations. It is a very important coconut kernel based product having very good demand all over the world in the confectionery and allied food industries.
|Fat Content||:||62 to 68%|
|Free Fatty Acid||:||0.04%|
|Yeast||:||< 10 per grm|
|Mold||:||< 10 per grm|
|Escherichia coli(MPN)||:||0 per grm|
|Salmonella||:||Absebt in 25grms|
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